Nancy Pollard

Kitchen Detail: Best Whisks, and Some Light Refreshment

This kitchen tool maker flies right . . . under the radar.

September 21, 2023

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Kitchen Detail: Zucchini Relief

Here’s a way to dispatch the green giant, grilled or raw.

September 14, 2023

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Kitchen Detail: Food Wars

Movies illluminate the battle for our stomachs.

September 7, 2023

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Kitchen Detail: Eggplants and Tomatoes, Oh My!

Mark the end of summer bounty in French fashion.

August 31, 2023

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Kitchen Detail: Pineapples Have No Season

Which is great because desserts have no season either.

August 24, 2023

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Kitchen Detail: Tasty Summer Reads

Chef memoirs (old and new) can be delicious.

August 17, 2023

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Kitchen Detail: Lemon Sorbet!

When temps spike, this citrus soars.

August 10, 2023

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Kitchen Detail: Translating Italian Food

After WWII, Anna Del Conte taught the British how to eat Italian.

August 4, 2023

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Kitchen Detail: Pesto With a Pestle

Pesto made with the right tools is a revelation.

July 27, 2023

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Kitchen Detail: Cheery Cherries

Cake and gelato perfect for the season.

July 20, 2023

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Kitchen Detail: Something Fishy in Italy

Summer seafood? Try an Adriatic brodetto.

July 13, 2023

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Kitchen Detail: A Different Grilled Pork Tenderloin

A great grill idea from a French master.

July 6, 2023

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Kitchen Detail: Focaccia, Focacce

This meal-time treat began as an edible dinner plate.

June 29, 2023

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Kitchen Detail: The Edge of Knife

Messermeister took an age-old tool and made it better.

June 22, 2023

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Kitchen Detail: Waffles, Not Neckties

On Father’s Day, a simple old-fashioned favorite might make him happy.

June 15, 2023

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Kitchen Detail: Summer Hors d’Oeuvres

Nibbles for entertaining. One treat needs no cooking at all.

June 8, 2023

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Kitchen Detail: Tarte Trop├ęzienne

Brigitte Bardot is 88, but her favorite dessert never gets old.

June 1, 2023

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Kitchen Detail: Misadventures in A5

By Wagyu beef obsessed. And, finally, satisfied.

May 25, 2023

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