Okay, add to things we didn’t know, and frankly never imagined, were that you could seal a partially used bag of Tollhouse chocolate chips by using the top of a soda bottle; that you could remove a splinter using white glue; that hard-cooked eggs were better made in the oven . . . in a muffin tin! How did we learn these things? We stumbled onto the Pinterest pages of Washington fashion stylist Pascale Lemaire. She has catalogued lots of attractive images, things she loves, but also this one page (“Who Knew????”) of helpful hints. Take a look!
